What’s Your Space Really Costing You?
You might think the problem is marketing. Or staff. Or pricing. But what if it’s your space?
This quick 2-minute quiz helps you uncover hidden issues in your restaurant layout that could be affecting revenue, guest flow, or staff performance. I use this to understand your priorities, and recommend where to start.
No spam. No fluff. Just sharp insights and a clearer direction.
Thanks for sharing—next step?
Based on your answers, I’ll recommend whether the £879 audit is the right fit, or point you toward a sharper way forward.