Restaurant renovation and design that increases revenue, improves layout, and drives profit, not just footfall
Whether you're opening a second restaurant, planning a low-cost renovation, or trying to increase customer spend without changing your menu, your space could be doing more. Studio 879 helps you fix poor layouts, improve guest flow, and design smarter spaces that perform—not just look good.
Studio 879 is a UK-based restaurant interior design studio built for growth-focused owners who want to rethink layout, refresh tired interiors, or plan a second restaurant site, without wasting money on the wrong changes.
Whether you're redesigning an underperforming layout, planning a restaurant refurbishment, or opening your second site, we help you tie every design decision to revenue, not just looks.
If you've ever searched "how to make my restaurant more profitable?", "what makes a good restaurant floor plan layout?", or "how to increase customer spend without changing the menu?", you're in the right place.
Whether you're scaling up, refreshing a tired space, or figuring out what’s blocking growth, start here.
Even successful restaurants can underperform behind the scenes. Restaurant layout inefficiency, poor flow, and service delays all affect guest spend, but they’re easy to miss when the design looks fine.
If you’ve ever wondered “how to increase spend per head in your restaurant”, “how layout affects restaurant operations”, or “how to refresh your restaurant without closing”, this quiz shows you what’s quietly dragging profit.
Or skip the quiz and book the £879 audit directly.
Restaurant layout and renovation that increases sales, not just aesthetics
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The longer they stay, the more they spend, design can influence both.
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Great service depends on a space that works for your staff as much as your guests.
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Whether you're launching a new site or rethinking an old one, your layout sets the tone.
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Because a tired space or poor layout could be costing you visibility, bookings, and trust.
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Discover the layout, lighting, and flow decisions that influence sales—not just style.
If you're planning a restaurant renovation, redesign, or second site in the next 6 months, now’s the time to reassess your layout and prioritise design changes that improve profit.
Your floor plan impacts more than seating, it affects service speed, average guest spend, and retention. Studio 879 helps you improve profit through smarter layout, not gimmicks or expensive refits.
to spot layout issues before they affect your next move. Or skip ahead and book the £879 audit.
What You Can Work With Me On
These offers are designed for restaurant owners who want to optimise layout, improve guest experience, and increase spend-per-head, whether that’s a first step toward renovation or a strategic rethink of what’s already there. From quick wins to full redesigns, we start with what your space really needs. Whether you're asking how to make your bar more efficient or improve floor plan flow, these services give you clarity before you commit to costly changes.
Most people call me after they’ve spent money. You’re smarter than that—because clarity now saves cost later.
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For restaurant owners asking “how do I know if my layout is holding us back?”, this is the starting point. A low-cost restaurant renovation review that identifies where your space is costing you.
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Ideal if you’re scaling, repositioning, or trying to increase sales without major construction. We optimise your floor plan, guest flow, and design strategy to support higher spend-per-head.
💡 Investment from £3,700.00
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A complete spatial renovation for restaurants ready to overhaul layout, lighting, acoustics, and performance. Built for those wondering “how to renovate a restaurant for profit”—not just for looks.
💡 Investment from £10,000.00
Not sure what you need?
Start with the quiz or book the space review today.
Why Studio 879 Works Differently
Most restaurant redesigns focus on the surface. We start with the numbers.
Studio 879 combines spatial design with commercial thinking, so you’re not just getting layout ideas, you’re getting strategy that increases guest spend, improves service flow, and builds long-term value into every corner of your space.
We use layout strategy to fix the things menus and marketing can’t, like spend-per-head, flow, and brand consistency across sites.
Want to know who's behind the strategy?
If this sounds like you, you’re not alone.
Join The Quiet Cost or book the £879 audit now.
Wondering when to reinvest in restaurant design or how ambience affects your bottom line?
Contact us today to discuss your space.
View the Blog – Insights on restaurant layout ideas, guest flow, and spend-per-head strategy
Subscribe to “The Quiet Cost”– Weekly breakdowns on design mistakes, sales psychology, and what bad layouts really cost
Take the Quiz – Find out what's quietly blocking profit in your space (in under 2 minutes)
Book the £879 Audit – Get expert eyes on your layout and a clear, ROI-focused plan to grow